Do you like chocolate brownies? What about ones flavoured with mint chocolate!? If you like the sound of that then you might like some Mint Chocolate Brownies!

These have been made in South Wales by Molly's CupCakery.

Mint Chocolate Brownie

Depending on how you like your brownie, you might want to pop them in the microwave for roughly 10 seconds to make them extra gooey.

For best results, store brownies in an airtight container in the fridge to ensure they're able to last longer.

Ingredients

Butter (Milk), Sugar, whole Milk powder, cocoa powder, cocoa mass, cream powder (Milk), whey powder (Milk), vanilla extract, Emulsifier: lecithins (Soya), Wheat flour (calcium carbonate, iron, niacin, thiamin), cocoa powder, acidity regulator: potassium carbonates, vegetable fat (palm, shea, sal, mango), Eggs, Vegetable Fats (Mango Kernel/ Palm/ Sal/ Shea, Sunflower, Coconut), Lactose and Proteins from Whey (from Milk), Skimmed Milk Powder, Dried Whole Milk, Butterfat (from Milk), Emulsifier (Sunflower Lecithin), Glazing Agent (Gum Arabic), Glucose Syrup, Natural Flavouring, Colours (Copper complexes of Chlorophyllins, Curcumin), Milk Chocolate contains Milk Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter. Vegetable Oil (Shea, Sunflower)

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